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Biscuit calories

Biscuit, refrigerated dough, baked
165kcal
1 biscuit · 51 g, refrigerated dough, baked
8%protein
3.5 gProtein
25 gCarbs
5.7 gFat
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Nutrition facts
Refrigerated dough, baked · per 51 g
Calories165 kcal
Protein3.5 g
Carbohydrate25 g
Fat5.7 g
Saturated fat2.8 g
Cholesterol0 mg
Sodium511 mg
Potassium78 mg
Iron1.3 mg

Source: USDA FoodData Central

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Verified nutrition data

Numbers on this page come from USDA FoodData Central, the U.S. Department of Agriculture’s food composition database, and from manufacturer labels where a branded product is named. Last verified September 2026. How we verify our data →

Most popular biscuit brands in the United States
Ranked by popularity in the BodyPal database
#  Productkcal / 100 g
1Thai Glico Chocolate Coated Biscuit Sticks49 g490 kcal
2Bauducco Choco Biscuit3 cookies · 32 g500 kcal
3Belvita Blueberry Breakfast Biscuits1 pack · 50 g460 kcal
4Belvita Golden Oat Breakfast Biscuits4 biscuits · 50 g460 kcal
5Belvita Gingerbread Breakfast Biscuits4 biscuits · 50 g460 kcal
6Belvita Pumpkin Spice Breakfast Biscuits1 pack · 50 g440 kcal

These packaged products are sweet breakfast biscuits and cookie-style biscuits, so they read higher per 100 g than a baked buttermilk biscuit.
Source: manufacturer labels / USDA FoodData Central.

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Biscuit FAQs
How many calories are in one biscuit?

A baked buttermilk biscuit of 51 g is 165 calories. A smaller 27 g biscuit is 87 calories, and a homemade 45 g biscuit is 158.

Are biscuits good for weight loss?

One 51 g biscuit is 165 calories with 25 g of carbs, 5.7 g of fat and 3.5 g of protein, plus 511 mg of sodium. The calories come mostly from refined flour and fat, so two biscuits already run 330 calories.

Biscuit vs sausage biscuit: which has more calories?

Per 100 g a plain biscuit is 324 calories and a sausage biscuit 372. A McDonald's sausage biscuit weighs 117 g and comes to 440 calories, well above a plain 51 g biscuit at 165.

How much protein is in a biscuit?

Biscuits have 6.8 g of protein per 100 g, so one 51 g biscuit gives about 3.5 g. A homemade biscuit is similar at 7 g per 100 g.